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[MIXSOON] Bean Toner 300ml

Extra $20 off! Code: DROP20
SKU:MIXS01-T300
Regular price $23.40 USD
Sale price $23.40 USD Regular price $26.00 USD
Shipping calculated at checkout.
  • Vendor:

    MIXSOON

  • Type:

    Toner

Description

  • A calming toner enriched with Glycine Max (Soybean) Seed Extract to soothe and soften irritated skin, while protecting skin from free-radical damage.
  • Formulated with Betaine and Lactobacillus/Panax Ginseng Root Ferment Filtrate to offer powerful hydrating and anti-aging effects, promoting a plump and youthful complexion.
  • Free from fragrance and artificial colorant.
  • Skin irritation test completed, safe to use even for sensitive skin type.
  • Bean fermentated- After cleansing, meet our hydrating and nourishing care toner
  • Responsibly enriched with amino acids for moisture retention and abundant plant-based estrogen from soy, our formula cares for skin's moisture barrier, leaving it clear and smooth.
  • Ingredients : soy extract (931,973ppm) meets fermented soy BIOME5X, it provides even more resilient moisture care.
  • How to use: After cleansing, it supplies moisture to dry skin, creating a protective final barrier that cares for the skin's micro-biome layer.
  • For sensitive Skin : A gentle formula with zero irritation, safe even for sensitive skin.
  • Mixsoon Brand: Mixsoon insists on minimalism and clean beauty. Eliminate unnecessary ingredients that might cause skin damage and only add the essential ones.

Collapsible content

Suggested use

After cleansing, apply a moderate amount of the content to your face and gently pat to aid absorption.

Ingredients

Water, 1,2-Hexanediol, Glycereth-26, Glycerin, Glycine Max (Soybean) Seed Extract, Betaine, Allantoin, C12-14 Pareth-12, Ethylhexylglycerin, Disodium EDTA, Citric Acid, Sodium Citrate, Propanediol, Lactobacillus/Panax Ginseng Root Ferment Filtrate, Lactobacillus/Rice Ferment, Lactobacillus Soybean Ferment Extract, Saccharomyces/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate, Saccharomyces/Potato Extract Ferment Filtrate

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